Cloud dough is usually made with flour and baby oil. This one uses sunflower oil instead. Popping it in the freezer makes it extra cold but it doesn't freeze. It's a great sensory experience and can be moulded into shapes.
Time: 20 minutes
Age: Under 5's
4 cups flour
1/2 cup sunflower oil
Mix together the flour and oil to create the cloud dough.
Add a sprinkle of glitter.
Pop it in the freezer for a few hours or overnight to make it shivery cold.
Pour in a container and step back and watch while your kids enough this sensory fun.