Speedy cupcakes for busy mums, children with short attention spans and beginner bakers. The all in one method that just needs an electric hand whisk and no more long creaming and beating by hand!
Time: 10 minutes prep and 20-25 minutes cooking
Age: Any Age
Level: Easy
Materials
To make 24 cakes
225g Soft margarine or softened butter
(To make 12 cakes the mixture is easily halved)
To decorate;
The cheats speedy way
Dr Oetker - Easy swirl cupcake icing
or
Buttercream
Use decorations of choice
Method
Put the softened butter, caster sugar, self-raising flour, baking powder and eggs in a bowl
Mix all together using an electric hand whisk until smooth
Put cake cases in fairy cake tin
Spoon 2 generous teaspoons of mixture in to each cake case
Put in to a preheated oven of gas mark 4/ 180'C for 20-25 minutes or until golden
When cool enjoy decorating
